Ingredients:

3 Tbsp Olive Oil
4 Cloves Garlic Chopped
2 Tbsp Lemon Peel
¾ C Zucchini Cubed
2 ½ C diced fresh roma tomatoes
1 Tsp Fresh Rosemary
¾ C Mushrooms, diced
1 Can Cortina Tomato Paste
1 Tsp Fresh Basil
1 Stalk Celery, chopped
¾ C Red Wine (not cooking)
1 Tsp Fresh Oregano
½ Red Pepper diced
½ C – 1 C Pacific Chicken or Vegetable Broth

Sauté garlic in olive oil, add zucchini, mushrooms, celery and onion until lightly coloured. Add remaining ingredients, simmer all together, covered for 2 hours. Use this quick easy sauce as a delicious accompaniment to your favourite pasta dish. Serve with Caesar salad for the perfect Italian meal! Enjoy!

Delicious...